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Dymatize
ISO100 Hydrolyzed
Our analysis — editorial take, not from the label
A hydrolyzed whey isolate that hits 25 g protein in a 32 g scoop with about 1 g of carbs — one of the leanest macro profiles in the category, priced accordingly.
- Protein
- 25 g
- Protein by weight
- 78%
- Source
- whey isolate
- Servings
- 42
Price tier: Mid-range · relative cost per full serving across this database
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Figures verified against Gourmet Chocolate (32 g scoop, 3 lb tub); wide flavor range, all sweetened with sucralose and steviol glycosides.
Label verified: July 2026 · View label source
Label data
Per full serving · 42 servings per container · from the manufacturer's panel
| Protein per serving | 25 g |
|---|---|
| Serving size | 32 g |
| Protein per scoop | 78% |
| Calories | 120 |
| Total carbohydrate | 2 g |
| Total fat | 1 g |
| Source | whey isolate |
| Sweetener | sucralose + stevia |
| Hydrolyzed whey protein isolate + whey protein isolate | 25 g |
| L-leucine (naturally occurring) | 2.6 g |
| Naturally occurring BCAAs | 5.5 g |
| Proprietary blend | No |
Primary label source: Dymatize product page (Gourmet Chocolate) · verified July 2026
Cautions
- Contains milk and soy (lecithin) — not suitable for dairy allergy
- Sweetened with sucralose plus stevia — check the label if you're sensitive to sucralose
- Protein powders supplement food, not replace it
Formulated for healthy adults — not intended for anyone under 18. Full health & safety notes
Product details
Where this label sits
Dymatize ISO100 Hydrolyzed is one of the protein powders in the Scoop Sense database. It runs 42 servings per container at the full labeled serving. Everything on this page comes from the manufacturer's supplement facts panel as of July 2026 — never from the marketing page.
Key ingredients & studied doses
- Hydrolyzed whey protein isolate + whey protein isolate · 25 g. Fast-digesting isolate forms of whey studied for supporting muscle protein synthesis around training.
- L-leucine (naturally occurring) · 2.6 g. The amino acid most closely tied to switching on muscle protein synthesis in research settings.
- Naturally occurring BCAAs · 5.5 g. Supplied by the whey itself rather than added separately.
Flavors & sweetener
Figures verified against Gourmet Chocolate (32 g scoop, 3 lb tub); wide flavor range, all sweetened with sucralose and steviol glycosides.
Who it's best for
A standard-ratio powder — fine as a food supplement when total daily protein is what matters. Derived from the label figures above — not medical advice.
How we log this label
Every entry is built the same way: we read the current supplement facts panel, log each disclosed dose, compare it against the amounts used in published research, flag proprietary blends, and state the cautions plainly. The full methodology explains each step.
This label against the research
How we evaluate labelsEach bar shows the amount commonly used in published human research, and where this label's dose falls against it. Research amounts are context, not a recommendation — they are not doses, and nothing here is medical advice.
-
Leucine2.6 g
At or above the studied amount0studied range 0.7 g–3 g4 g
The ISSN position stand puts an acute protein dose at 700–3000 mg of leucine, and about 1–3 g per meal as the amount needed to stimulate protein translation.
Source: Jäger et al., Journal of the International Society of Sports Nutrition 2017 — “Acute protein doses should strive to contain 700–3000 mg of leucine and/or a higher relative leucine content”
-
Protein25 g
At or above the studied amount0studied range 20 g–40 g50 g
Per-meal doses studied for muscle protein synthesis run about 20–40 g of high-quality protein, with the upper half of that range favoured for larger athletes and older adults.
Source: Jäger et al., Journal of the International Society of Sports Nutrition 2017 — “General recommendations are 0.25 g of a high-quality protein per kg of body weight, or an absolute dose of 20–40 g.”
What other people say
Why we don't rate productsTwo different things, side by side: the rating the seller publishes on its own store, and what independent users write in public threads. Scoop Sense writes neither and collects no reviews of its own. Neither is evidence that a product works — they describe what people experienced and expected, not what the research shows.
On the seller's page
4.27 / 5
72 ratings
The brand's own storefront, read July 2026. A seller's rating is collected and moderated by the seller — treat it as a marketing figure, not an independent one.
What people actually report
ISO100 fans favor savory-leaning flavors like cinnamon cereal and cocoa pebbles and say they blend well together, but dessert-style flavors such as vanilla and birthday cake repeatedly draw complaints for being too sweet or artificial.
- mixed Flavor variety. Cinnamon cereal and cocoa pebbles get praised as favorites, while dessert-style options like birthday cake and cereal milk are called far too sweet by some users.
- negative Taste consistency. One user who committed to a large tub of gourmet vanilla ended up disliking it across repeated servings, calling it too sweet and too artificial.
- positive Flavor pairing/mixability. Fans report favorite flavors mix well together, such as cinnamon cereal and cocoa pebbles blended fifty-fifty.
- mixed Price sensitivity. Regular buyers describe hunting for sales and short-dated discount tubs, reflecting cost-consciousness around the isolate's premium pricing.
Read the threads yourself
-
“I've always found birthday cake or cereal milk flavours to be far too sweet”
r/Supplements thread, 2025 -
“Too sweet and too artificial for my liking. This is why I never order vanilla.”
r/Supplements thread, 2024
Common questions about Dymatize ISO100 Hydrolyzed
How much of a Dymatize ISO100 Hydrolyzed scoop is actually protein?
25 g of protein from a 32 g serving — about 78%. The rest is flavoring, fats, carbs, and whatever else the label lists. A higher percentage means less filler per scoop.